Nancie McDermott: The Super Highway of Food

By Margaret McSweeney | August 2, 2017 |

Nancie McDermott takes us on a delicious journey on the super highway of food.  Her travels in Asia and her childhood in the South bring a bountiful harvest of flavors to the table.  Nancie is a dear friend and has helped guide me on my culinary journey.  In fact, I featured her recipe for Avocado…

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Nancie McDermott Honors Home Cooking

By Margaret McSweeney | January 4, 2016 |

Nancie McDermott is the author of ten cookbooks, including Simply Vietnamese Cooking, Simply Thai Vegetarian Cooking and Southern Soups and Stews.  These books all have an important common denominator:  Nancie celebrates traditional food in its cultural context and honors the home cook. Nancie wants to be a source of encouragement to home chefs, “like a…

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