Do you love fried chicken? Lee Schrager is the “Captain of Crunch” with his new book Fried and True: More than 50 Recipes for America’s Best Fried Chicken and Sides. Bring your appetite as Schrager shares recipes for chicken brined, battered, and bathed in buttermilk. Schrager is founder and director of Food Network South Beach and New York City Wine and Food Festival and vice president of corporate communications and national events for Southern Wine and Spirits of America. Savor the day!

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