Two time Chopped winner, Chef James Briscione will help you become a great cook with his new book The Great Cook: Essential Techniques and Inspired Flavor to Make Every Dish Better  Co-authored with editors of Cooking Light Magazine, this book will bring confidence and healthy recipes to your table.  And check out Chef James and his wife Brooke’s great website for cooking! http://thecoupleskitchen.com  Savor the day!

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