The 2018 James Beard Awards

What an honor for Kitchen Chat to once again be on the Red Carpet at the James Beard Awards to capture the excitement and stories of the nominees and participants.  Thank you Chef Jaime Laurita, brand ambassador for Viking, for being my co-host. Highlights of the evening included meeting two icons:  Chef Jose Andres, recipient…

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Chef Frank Stitt: "The Godfather of Southern Cuisine"

Chef Frank Stitt has created a constellation of outstanding restaurants in Birmingham, Alabama.  Highlands Bar and Grill received its ninth consecutive James Beard Award nomination for Outstanding Restaurant in America.  His impressive culinary journey includes working in the kitchen with the highly acclaimed pioneer of farm-to-table, Alice Waters at Chez Panisse and spending time in…

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