Kitchen Chat
Preserving the Taste of Home with Joan Nathan
As we prepare for Autumn and the end of Summer’s bounty it’s an ideal time to look back on this fun segment with Joan Nathan on preserving foods. “If you preserve the food, you preserve who your family is.” This poignant quote by Joan Nathan, an award winning author of eleven cookbooks including her latest…
Read MoreSara Moulton: Chef to the Home Chefs
“The fewer the ingredients, the faster dinner gets to the table.” Sara Moulton Sara Moulton is America’s Chef to the home chefs. She was Julia Child’s protege, one of the first Food Network stars with her show Cooking Live (1996-2002) and her PBS show, Weeknight Meals is in its eighth season. Sara Moulton…
Read MoreCynthia Rowley and Kit Keenan: Pairing Fashion and Food
“I like that there is such a community around food. The other thing about food and fashion is the trends. That’s what’s exciting about a creative discipline. Hearing about new trends, trying new trends and experimenting.” Cynthia Rowley, international fashion designer Fashion and Food. It’s the perfect pairing. Cynthia Rowley and her daughter, Kit Keenan…
Read MorePlanning the Perfect Party with Rachel De Marte Events
“ When you see people’s eyes light up and then you watch them compliment the host over and over, you secretly think, ‘Yes. I nailed it.” Rachel De Marte, owner and founder of Rachel De Marte Events Are you hosting a party in your home? Rachel De Marte of Rachel De Marte Events has…
Read MoreMasterChef Junior Winner: Beni
MasterChef Junior Winner of Season 6, Beni will inspire you! This young culinary luminary has already accomplished so much and has a bright future in front of her. At age 12, Beni has enjoyed growing up cooking with her parents and was influenced by her Nona, who was born in Poland during World War II.…
Read MoreIndian Instant Pot Cookbook with Chandra Ram
Are you enjoying the Instant Pot® craze? Chandra Ram will help you take your Instant Pot® to the next level with her Indian Instant Pot Cookbook Chandra has an extensive culinary background with training at CIA, working at many high profile restaurants and becoming editor of Plate. Chandra’s father was born in India, and her mother is…
Read MoreJoe Knows Fish: Taking the Intimidation Out of Cooking Seafood
Does cooking seafood intimidate you? Joe Gurrera the owner of Citarella, a group of popular and respected neighborhood seafood shops in New York wants to help you take the intimidation out of cooking seafood. He has the answers for you in his cookbook, Joe Knows Fish. Joe’s love for fish started when he was a…
Read MoreChef Michael McDermott and The Kids' Cooking Network
As a graduate of Culinary Institute of America, Chef Michael McDermott has cooked for celebrities such as Jackie Onassis, Julia Child, Elizabeth Taylor and Malcom Forbes. His passion is to educate and empower kids and their families about nutrition and food. He is the Founder/Executive Producer of The Kids’ Cooking Network™ TKCN LIVE is a FUN…
Read MoreChefs, Drugs and Rock & Roll with Andrew Friedman
Chefs are today’s rockstars. In Chefs, Drugs and Rock & Roll, the prolific and award winning chef writer, Andrew Friedman, chronicles the compelling story of the first generation of American chefs set in the 1970’s and 1980’s before “fame and fortune” was on their horizons. He interviewed more than 210 people over the span of…
Read MoreDiscover LuxeHome at The Merchandise Mart
“The Merchandise Mart was built in the 1930s by Marshall Field, sold to the Kennedy family in 1945 and is now owned by Vornado Realty Trust. The Mart is the largest commercial building in the country and is the second biggest building by square footage in the country (Only The Pentagon has more square footage) LuxeHome has…
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